I did it. I finally started a food blog. Allow me to introduce myself. I am Lesley and I'm midwestern transplant to New York city. I have been cooking my whole life but I am not a professional. My wonderful Mom taught me the basics of cooking. I love learning about new techniques, combinations, history etc... of all things food related.
Now for the disclaimer. If you read this blogamajig be aware that I'm NOT a professional cook. I have a day job and many hobbies so this thing may not get updated as often as I'd like. I don't claim to be a food photographer, but some "food porn" may pop up on here. Sometimes when I am lazy I'm just not going to bust out my big camera to snap shots of my food so there will probably be iphone pictures in the beginning.
I'll try as much as possible to have complete and accurate recipes on the things I make. If they don't work out, or you have a variation by all means share it in a comment.
Oh, and in this quest to make yummy food, I am also going to expand my horizons. For example, I SHOULD like olive, but as of now, I do not. I need to try to introduce them into my palette.
That's it for now. Stay tuned for yummy foods!
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